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11.
CLASSIC LASAGNE
In large heavy pan, lightly brown beef and onion in oil. Add tomatoes, cut up, paste, water, parsley, salt, sugar, garlic powder, pepper ...
Ingredients: 16 (beef .. cheese .. leaves .. oil .. onion .. parsley ...)
12.
CHICKEN NOODLE CASSEROLE
Bake chicken breasts until done. Cool and break into pieces. Cook egg noodles in salted water until tender, being careful not to overcook. ...
Ingredients: 6 (breasts .. cheese .. cream .. noodles .. soup ...)
13.
BROCCOLI THREE CHEESE BAKE
In a large skillet, melt butter over medium heat. Add onion and garlic, sauté 8 minutes or until golden. Remove from heat. In 8 x 8 x 2 ...
Ingredients: 13 (basil .. cheese .. eggs .. milk .. oregano .. salt ...)
14.
CLASSIC LASAGNA
In large pan, lightly brown beef and onion. Drain grease. Add tomatoes (put through blender or cut with edge of spoon), tomato paste, ...
Ingredients: 13 (beef .. cheese .. lasagna .. leaves .. onion .. parsley ...)
15.
BEEF STROGANOFF
Coat cubes of meat with flour and brown evenly on all sides in oil in large skillet. In large pot heat beef broth, water, salt, catsup, ...
Ingredients: 15 (catsup .. cream .. cubes .. flour .. oil .. salt ...)
16.
BROCCOLI PASTA SALAD
Steam bite size pieces of broccoli for 3-5 minutes. Cook macaroni as directed. Place drained broccoli and macaroni in large serving bowl. ...
Ingredients: 4 (broccoli .. cheese ...)
17.
BOWS WITH SMOKED SALMON SAUCE
Cook the pasta in boiling salted water. Meanwhile, place salmon in blender with the cream and blend. Season with salt and pepper. (Taste, ...
Ingredients: 4 (cream .. salmon ...)
18.
CLASSIC MACARONI SALAD
In a large bowl, stir first 6 ingredients until smooth. Add remaining ingredients; toss to coat well. Cover; chill. Makes 5 cups. Note: Can ...
Ingredients: 10 (mustard .. onion .. salt .. sugar .. vinegar ...)
19.
BAKED MACARONI AND CHEESE
In saucepan melt butter over low heat. Stir in flour, salt and pepper until smooth. Remove from heat. Gradually stir in milk until smooth. ...
Ingredients: 7 (cheese .. flour .. milk .. salt ...)
20.
CLASSIC LASAGNE
In a large heavy pan, lightly brown beef and onion. Add tomatoes (put through blender or cut with edge of spoon), paste, water, parsley, ...
Ingredients: 15 (cheese .. low .. noodles .. onion .. oregano .. parsley ...)
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