Results 11 - 20 of 1,510 for mixed bean

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Combine all beans. Store in an airtight ... beans are tender. Add remaining ingredients and simmer an additional 30 minutes. Yield: 2 1/2 quarts.

Sort and wash beans; place in Dutch oven. ... minutes, stirring occasionally. Yields: 8 cups soup. Cook ham and bone and use water to cook beans.

UP TO 1 MONTH BEFORE USING: 1. In large bowl, mix beans; spoon into four 4-cup ... tomatoes. Discard bay leaf. Makes 12 first-course servings.

Wash beans; put in a large ... cook for awhile or until they are tender, add tomatoes. Cook until they are done. This takes about 1 1/2 hours.

A jarful of colorful dry beans with a homemade mix of seasonings becomes a delicious ... and two hot peppers when I put in the seasoning mix.)



Combine beans, celery, onion, green pepper, ... ingredients. Refrigerate. May be fixed ahead of serving time. Mellows and is good to the last bean.

Combine sugar, vinegar, oil, salt and pepper and mix well. Set aside and stir ... sugar. Drain canned beans well and combine. Add green pepper to mixed beans. Then add marinade to ... retained and used again.

In a large bowl, combine corn, peppers, celery, garbanzo beans, peas and green onions and toss gently. Mix mayonnaise, lemon juice, garlic and ... Makes about 12 cups.

1/4 cup of each of these dried beans: (any combination may be ... minutes, until soup is slightly thickened. Discard bay leaves. Makes 10 cups.

In a 4 quart saucepan, ... and 2 cups bean mixture to boiling, boil 2 ... serving. Makes 8 cups of a delicious fiber soup. Makes 11 (1 pint) jars.

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