Crumble half of baked cornbread in bottom of square casserole ... overnight. Be sure to use FRESH tomatoes for a dish delicious beyond belief! Serves 8.
Make cornbread and chop up. Combine tomatoes, ... cornbread, 1/2 tomato mixture and 1/2 mayonnaise. Repeat. Be sure mayonnaise is the top layer. Chill.
Mix and bake in greased pan ... Add the crumbled cornbread. Pour into greased baking ... refrigerator overnight after mixing, and then baked the next day.