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mex tex casserole
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mex tex casserole
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11.
TEX-MEX CASSEROLE
Cover hash browns with hot tap water. Let stand for 20 minutes; drain. Stir melted butter and garlic into hash browns; set aside. Brown ...
Ingredients: 13 (beef .. broth .. cheese .. flour .. onions .. peppers ...)
12.
TEX-MEX CASSEROLE
Brown ground beef. Drain fat. ... of 8x8 inch
casserole
dish. Pour beef mixture over ... 350 degrees for 25-30 minutes or until cheese is melted.
Ingredients: 8 (beans .. beef .. cheese .. chips .. corn ...)
13.
TEX-MEX BEEF CASSEROLE
Saute meat and onions until brown; drain. Add rice and cook 5 to 10 minutes, stirring constantly. Add rest of ingredients and cook until ...
Ingredients: 9 (beans .. beef .. onion .. rice .. salt .. tomatoes ...)
14.
TEX-MEX CASSEROLE
Brown meat with onion and ... Grease 2 quart
casserole
. Layer with Doritos, add ... Bake at 375 degrees for 25 minutes. Serve with sour cream.
Ingredients: 11 (beans .. cheddar .. cream .. doritos .. garlic ...)
15.
TEX - MEX CASSEROLE
Mix together: 1 can Rotel tomatoes and chiles In an 8 x 12 dish, layer starting with cut-up tortillas. (Dissolve 1 teaspoon chicken ...
Ingredients: 3 (onions ...)
16.
TEX-MEX CASSEROLE
Brown meat with onion and garlic; drain. Add picante sauce, spinach, tomato sauce, tomatoes, bell pepper, lime juice and salt. Simmer, ...
Ingredients: 14 (beef .. cheese .. cream .. dry .. juice .. salt ...)
17.
TEX MEX TURKEY OR CHICKEN ENCHILADAS
Combine turkey or chicken and ... made as a
casserole
. Alternate mixture and tortillas ... instructions. Great for that endless supply of holiday turkey!
Ingredients: 11 (onions .. oregano .. sauce .. tortillas ...)
18.
TEX-MEX DIP
Peel, pit and mash avocados ... 11"x15" oblong Pyrex
casserole
or 2 (7"x11")
casserole
dishes. ... keep for 2 to 3 days, covered in refrigerator.
Ingredients: 13 (chips .. coarse .. cream .. juice .. mayonnaise ...)
19.
TEX-MEX RICE
Mix all ingredients except grated ... over top of
casserole
. Bake at 350 degrees ... Can be divided in 1/2 for regular size
casserole
. Serves 6.
Ingredients: 5 (cream .. rice ...)
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