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Results 11 - 20 of 74 for mayonnaise ketchup dressing
Blend, by hand or at lowest speed on mixer, mayonnaise and ketchup. Add the remaining ingredients and blend just enough to mix.
Mix all together and chill. Makes about 2 cups. If too thick, add more milk.
Mix all together and add shrimp or crab. May also use noodles.
Mix together and chill. Your family won't know the difference!
Mix well. Keeps for weeks under refrigeration.
Put all ingredients in blender and blend until smooth. You can make it low-calorie by using no-fat mayonnaise. Refrigerate. Makes 2 cups.
Mix all together in a small bowl. Chill.
Combine mayonnaise and ketchup; mix well. Add pickle ... powder. Blend thoroughly. Pour into covered glass jar. Refrigerate. Makes 1 1/2 cups.
Mix all ingredients together and refrigerate. Serve cold over your favorite salad ingredients. 12 servings. Nutrition (per serving): 101 ...
Mix all the ingredients together. Refrigerate for a couple of days. use over tossed salad or as a "special sauce" on hamburgers.
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