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Results 11 - 20 of 131 for mayonnaise burgers
Prepare homemade tartar sauce (see below) and set aside in refrigerator to chill. Line a baking sheet with foil and place in the oven. ...
Preheat the oven and baking sheet to 350°F for 30 minutes Mix the flour, breadcrumbs, salt, pepper and garlic powder in a shallow dish ...
Brush both sides of the mushrooms and hamburger buns with melted butter. Mix garlic, liquid smoke, Worcestershire sauce and remaining ...
A spicy, creamy burger sauce that will steal the ... Mix hot sauce, mayonnaise, cream cheese, and Blue ... cups. Try on grilled hot dogs, too!
15. CHICKEN BURGER
Heat 2 tbsp. (30 ml) ... pan, add the remaining 2 tbsp. of olive oil, and cook the burgers for 2 to 3 minutes per side or until cooked through.
Mix chicken, eggs, onion, bread ... tablespoon of the mayonnaise. Arrange a lettuce leaf ... or 2 tomato slices and top half of bun. Serve hot.
Combine all ingredients; serve over burgers. Combine all ingredients; serve ... serve over burgers. Combine all ingredients; serve over burgers.
18. CHICKEN BURGERS
Chop cheese and pickles very fine, add chicken, onion and mayonnaise. Split and butter hamburger ... degrees, place wrapped burger in oven and heat for 15 minutes. Approximately 10 servings.
19. TUNA BURGERS
Combine first 4 ingredients. Blend next 3 ingredients; stir into tuna mixture. Form into 4 patties. Fry in lightly oiled or Pam sprayed ...
20. TUNA BURGERS
Combine first 5 ingredients and fill buns with mixture. Wrap in foil and bake in 400 degree oven for 15 minutes. Makes 4 burgers.
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