Results 11 - 20 of 55 for maple walnut cake

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This baking formula gives you a good standard butter cake, both economical and delicious. ... 1/2 cup black walnuts, coarsely chopped, to the ... tablespoons of pure maple syrup to the butter and ... minutes. Frost with .

Cream first 3 ingredients until ... combine milk and maple flavoring. Beat into cream mixture ... a time, and walnuts. Turn into greased 9 ... Garnish with walnut halves.

Cream butter and sugars until ... combine milk and maple flavoring; beat into butter mixture ... 1/2 cups chopped walnuts. Turn into greased tube ... teaspoon of maple flavoring.

Combine syrup, sugar, walnuts and butter in greased 8 ... to 15 minutes. Turn upside down on serving plate. Cool one minute and remove from pan.

Preheat oven to 350°F. Beat ... saucepan, boil for 1 minute. Let cool. Add confectioners' sugar and flavorings, mix well and spread on cooled cake.



CAKE: Grease and flour three ... a time. Mix maple syrup with milk. Add flour, ... Repeat with next 2 layers. Cover top with rest of icing and nuts.

Preheat oven to 375°F. Grease ... baking pans. Combine cake mix, water, eggs, oil and ... cool completely. Prepare Maple Buttercream Frosting. Place 1 cake ... with frosting. Press walnuts into side of cake. Pipe ... Makes about 3 cups.

In large bowl of electric ... yolks, water and maple flavoring. Turn mixer on medium ... upside down. Invert cake onto serving plate. Pour maple ... cake. Sprinkle toasted walnuts evenly. Serve with whipped cream, if desired. Serving Size: 12

Cream butter and sugar until ... Turn out on cake racks to cool. Fill with maple cream filling. Frost with chocolate ... nuts. Spread between layers.

Pour 1 1/2 cups boiling ... Bake 35 minutes at 350 degrees. Spread over cake and put under broiler until bubbly. Be careful, this can burn easily.

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