| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 21 for loin orange marmalade
Preheat oven to 325 degrees. ... Combine Dr. Pepper, marmalade, soy sauce and ginger. ... roasting. Remove from oven. Wait 20 minutes before carving.
Saute onion and garlic in oil. Add remaining ingredients until heated. Bake roast in 325 degree oven to internal temperature of 170. ...
Use indirect method. Rub surface ... 2 hours to be well done (170 degrees). Glaze with orange marmalade about 20 minutes before roast is done.
Mix marinade, marmalade, garlic, dry mustard and ... center. Heat leftover marinade on top of stove until boiling; reduce heat and serve as sauce.
Mix flour, seasoned salt, pepper ... sauce, ketchup, and marmalade. Pour over chops. Cover ... turning once. Sprinkle with chopped green onion.
Preparation: Mix flour, seasoned salt, ... sauce, ketchup and marmalade. Pour over chops. Cover ... with parsley potatoes and steamed broccoli.
17. TASTY PORK CHOPS
Put flour, season salt, pepper and dry mustard in lunch bag. Close and shake to mix. Put chops in one at a time and shake to coat on both ...
18. LAMB CHOPS
Secure tails to chops with ... Mix equal parts orange marmalade and honey together and spread ... minutes each side. Serve with wild rice. Serves 4.
Place meat, fat side up, ... barbecue sauce and marmalade; heat. Baste meat with sauce during last half hour of roasting. Serve with remaining sauce.
Season meat with pepper and ... barbecue sauce and marmalade. Simmer over low heat. ... minutes. Serve with remaining sauce. Serves 8 to 10 people.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables