Results 11 - 20 of 64 for lima beans ham tomatoes

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Soak beans overnight. Drain well, place in ... onion and bay leaves before serving. Mix all beans together and keep stored in a dark cool closet.

Place all beans except limas in a bowl and cover ... Cover sausage and ham hock with the 4 cups ... 1/2-2 hours. Add tomatoes and beef stock to pot. ... again a few minutes.

Drain the soaked beans and reserve. Place the ham bones in a stock pot ... celery and canned tomatoes. Bring to a boil ... through. Serves 6 to 8.

Mix dried beans: Wash and soak 2 ... all together. Add a handful of chopped parsley before serving. Makes over a gallon of soup. Freezes well.

Heat water and beans to boiling in large pot. ... inch pieces; stir back into soup. Simmer until ready to eat. Serve with hot, buttered cornbread.



Rinse beans. Combine and add enough ... fresh water and ham hocks. Bring to boiling. Reduce ... mixture. Add undrained tomatoes, celery, onion, garlic, bay ... and remove bay leaves.

Cover beans with water and refrigerate overnight; drain. Add bone, broth, tomatoes, paprika, and 3 cups ... remaining ingredients and cook 1 hour.

Rinse and soak 1 pound dried bean mixture overnight in several quarts ... locate all the beans, a "quorum" will do. ... beans. Add water, ham hock, salt, garlic, and spices. ... Market Soup". Add tomatoes, onion, celery, garlic, and ... refrigerated overnight before serving.

Soak the beans overnight and leave them in ... harvest of fresh tomatoes, you could use them ... garnished with croutons, if desired. Serves 6 to 8.

Put all ingredients in crock pot. Stir together well. Cover and cook on Low for 7 to 10 hours. (High: 4 to 5 hours.) This recipe may be ...

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