Results 11 - 20 of 21 for lemon herb pasta

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Cook vegetables in boiling water as directed on package. Refrigerate at least 1 hour. Combine all dressing ingredients in a jar. Shake well ...

Cut large tentacles in half. ... and its juice, lemon juice, capers and their liquid, ... serving, add the watercress and toss well. Makes 6 servings.

Process above ingredients in blender ... several hours or overnight. Mix with fresh pasta, scallions, tomatoes, red onion, and green peppers, etc.

Cook pasta as directed on package; drain. ... yet tender. Add lemon juice, basil and pepper. Toss ... heat gently. Sprinkle with Parmesan cheese.

The vegetables in this salad ... serve pour dressing over pasta and vegetables and toss; garnish with red pepper. Mix all ingredients for dressing.



Cook macaroni as package label ... ham, celery, pimento, lemon juice, salt, eggs and pickles; ... with parsley and tomato wedges. 6 to 8 servings.

Rub a deep serving bowl with the crushed garlic clove. Add the egg yolk and mix lightly with a fork. Cook the vermicelli until al dente, ...

Cook pasta. Drain well. Return to ... butter and desired herb. Toss gently until pasta ... pepper. Serves 4. Lemon - Chive Pasta: Prepare as ... Romano cheese with butter.

Cook rotelle in boiling salted ... Quickly stir in herbs, lemon juice and rind. Remove from ... cream sauce over pasta; toss until well blended. ... herbs if desired. Serve.

Such as basil, parsley, chives, ... dill, etc. Cook pasta and drain. Heat oil and ... pink. Mix in lemon juice and herbs. Toss gently with the ... Parmesan cheese. 2 servings.

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