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Results 11 - 20 of 149 for julien carrots
In large skillet, stir-fry the vegetables, garlic and salt in oil until crisp-tender. Spread 3/4 cup spaghetti sauce in a greased 13 x 9 x ...
Heat oil in a large ... seconds; add onion, carrot, and celery. Stirring frequently, ... serve immediately over rice or bulgur wheat. Serves 4.
Rice cooked and cooled. Beat ... and 1/2 cup carrots julienned to wok and stir-fry ... be cut up and measured ahead. Stir-fry is done quickly.
Saute celery, carrots, onions and tomato until ... vegetable mixture over fish. Cover and bake 20-30 minutes at 400 degrees, or until fish flakes.
15. PASTA PRIMAVERA
Cook broccoli and cauliflower in boiling, salted water for 1 minute. Drain and immediately run under cold water to cool. Cook fettucini ...
Combine peanut butter and water in blender. Add soy sauce, vinegar, oil, sugar, garlic and red pepper. Blend well. Serve over cooked, ...
17. PASTA PRIMAVERA
In a large saucepan, combine the first seven ingredients. Cook, uncovered, over medium heat until vegetables are tender, about 12 minutes. ...
Blend soy sauce, peanut oil, mayonnaise, mustard, sesame oil, and chili oil to smooth mixture. Add remaining ingredients. Serve topped with ...
Saute garlic in butter for 1 minute. Add vegetables and toss over high heat until done. Stir in cream, cheese, dill, salt, paprika, and ...
20. CHICKEN TARRAGON
Sprinkle chicken with paprika. In a large skillet, brown chicken in 2 teaspoons butter. Place the vegetables in a greased 13 x 9 x 2-inch ...
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