Results 11 - 20 of 28 for jerky marinate

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Marinate deer or beef in marinade ... setting in your oven or until meat is dry. Discard marinade immediately after you've marinated your meat.

Slice into thin strips while slightly frozen. Marinate venison strips in sauce for ... foil underneath. Dry in a 200 degree oven for 2 to 4 hours.

Cut meat into thin strips. ... can while marinating marinate in refrigerator 24 hours. Cover ... refrigerator in air tight bag. Must be powder.

In container combine: 1/2 c. ... they're completely submerged. Marinate overnight turning if necessary. Layer ... bake. Store finished jerky in ziplock bags or other ... will keep 2 years.

Tenderize meat with meat cleaver, ... pour over meat. marinate 36 to 48 hours, stir ... if you want to double recipe set in separate containers.



Trim off fat, cut meat ... meat through strainer. Marinate meat and mixture in refrigerator ... 125 degrees. Let meat dry in oven 10 to 12 hours.

Trim off all fat. Cut ... with the mixture. Marinate overnight. Lay strips of marinated ... degrees for 6 to 8 hours until as chewy as desired.

Beef jerky can be made from almost ... extra tough meat.) Marinate the strips overnight in a ... onions, chopped in blender with water to cover beef

Mix all ingredients and marinate meat overnight. Lay marinated strips ... oven with foil. Cook at 175 degrees for 4 to 6 hours until fully dry.

1. Remove all fat from ... the grain. 2. Marinate strips overnight in a solution ... drippings. Leave them in until you can bend but not break them.

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