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Results 11 - 20 of 32 for icing from scratch
Beat together butter and sugar ... well. Mix in rest of sugar as needed to make icing that will spread well and stay on cake. Put on cooled cake.
This cake is perfect for ... the cake with whatever icing color you want (I use blue). Use white icing to decorate it however you want (clouds).
Another no-cook dessert that can ... together slightly warmed ice cream and peanut butter. After ... slices and drizzle with chocolate sauce!
It is so good. A ... parties! In a large container mix wine and grape juice. Mix until juice is thawed. Mix the 7-Up and berries in. Serve with ice.
I hope you enjoy my ... mix and extra ice water in refrigerator till ready ... mixture and butter from freezer and put both in ... minutes. Makes 2 crusts.
Cut out core of each ... and plunge into ice water. Remove from ice water and peel from ... magnificent compared to restaurant or store-bought items! .
Preheat oven to 350°F. Mix ... time. Note: Your icing should be nice and creamy ... prefer. Variation: Sprinkle coconut flakes on top of icing.
18. HOMEMADE BUTTER
Making butter in pioneer times ... 2. Take cream from refrigerator (leave it in its ... and add the ice cubes. Work the melt water ... pattern in it. . Butter
Cook cake as directions on box. Cool. Frost with vanilla on first layer. Sprinkle with candy. Add next layer and frost, then sprinkle with ...
Melt butter and add sugar. ... at 325°F for 30-35 minutes. Mix and boil icing ingredients for 2 1/2 minutes. Stir, pour on top of cool cake.
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