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11.
QUICK'N EASY CINNAMON ROLLS
Separate biscuits. Pat each one with heal of hand into a 4 inch circle. Mix cinnamon and sugar together. Sprinkle over biscuit. Place a ...
Ingredients: 9 (biscuits .. blended: .. cinnamon .. sugar .. vanilla ...)
12.
FROZEN WHISKEY SOUR
Mix in blender 6 ounce ... juice, and crushed
ice
to fill blender to half ... Whiskey and fill blender up with remainder of
ice
.
Blend
until smooth.
Ingredients: 4 (ice .. juice .. lemonade .. whiskey)
13.
FROZEN STRAWBERRY ANGEL CAKE
Use angel food cake pan ... next layer 1/3
ice
cream, next layer (Do this ... use a long pan. After freezing, slice and put whip cream on top.
Ingredients: 6 (jello ...)
14.
WHISKEY SOUR
Fill a mixing glass with cracked
ice
. Add lemon juice, whiskey, ... glass filled with
ice
cubes. Garnish with a slice of orange and a cherry.
Ingredients: 4 (ice .. sugar .. whiskey ...)
15.
PEACH SALAD
Mix all ingredients except peaches. Let cool, then add peaches. Pour into a 9 x 13 pyrex dish.
Ingredients: 7 (cubes .. jello .. juice .. processor .. sherry ...)
16.
JACK DANIEL'S CHOCOLATE ICE CREAM
Bring cream and half & ... bowl filled with
ice
. Cool completely, stirring often. ... frozen solid, let soften in refrigerator before serving.
Ingredients: 7 (blend .. cream .. half .. sugar .. whiskey ...)
17.
HOMEMADE NO - COOK ICE CREAM
Add rich milk if needed for more to bring to freezer can line. Start freezer before
ice
.
Ice
, 1/3 salt,
ice
, 1/3 salt, etc.
Ingredients: 9 (good .. half .. milk .. salt .. sugar .. vanilla ...)
18.
HOMEMADE PEACH ICE CREAM
Mix all ingredients together. Pour into 1-gallon
ice
cream freezer. Finish filling freezer with milk.
Ingredients: 5 (milk .. sugar ...)
19.
PEACH MINT PUNCH
Brew hot tea for 5 ... in a punch bowl. When ready to serve, add ginger ale and
ice
cream. Can be served with
ice
. Yield: 20 (5 oz.) servings.
Ingredients: 6 (ale .. cream .. nectar .. sugar ...)
20.
MARGARITAS FOR FOUR
Serve with fresh lime wedge.
Ingredients: 4 (ice .. sec .. tequila ...)
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