Results 11 - 20 of 51 for how to preserve cherries

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Preheat oven to 425 degrees. Lightly greased large ... crumbly. Mix in cherries. With a fork, stir ... to cool. Makes about 16 (2 1/2") scones.

In small bowl, combine preserves, corn syrup, vinegar, salt,, ... up. Reduce setting to medium high; cook, uncovered, 35 ... roast. Makes 8 servings.

Rub roast with mixture. Place ... - optional). Heat to boiling and simmer 2 minutes. ... simmered in saucepan for 20 minutes and served on the side.

1. Heat oven to 325 degrees. 2. Rub roast ... saucepan, put cherry preserves, vinegar, corn oil, and ... times. Pass remaining sauce with roast.

Rub roast with a little ... Meanwhile, combine cherry preserves, corn syrup, vinegar, salt, ... and cloves. Heat to boiling, stirring frequently; reduce heat ... with roast. Serves 8.



Rub roast with a little ... Meanwhile, combine cherry preserves, corn syrup, vinegar, salt, ... and cloves. Heat to boiling, stirring frequently. Reduce heat ... with meat when serving.

Place roast fat side up ... with mixture of salt, cloves and pepper. Spread cherry preserves over top. Continue roasting uncovered until done.

Trim excess fat from roast. ... In saucepan combine preserves, vinegar, corn syrup, salt, ... Cook and stir to boiling; reduce heat and simmer ... before carving. Serves 8.

Roast pork loin on rack ... for about 2 to 2 1/2 hours. Mix all ... remaining sauce with roast if all was not used to glaze roast. 6-8 servings.

Spread preserves over bottom of a well-greased ... remaining 6 biscuits to make an inner circle. Bake ... minutes. Turn out of pan immediately.

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