Results 11 - 20 of 152 for how to cook fajitas

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Cut chicken into bite sized pieces. Combine with Ro-tel tomatoes, cream of chicken soup, water and seasoning. Simmer over low heat. Cut ...

Slice fajita meat cross grain into 1/4 ... oil. Add meat. Cook for 2 minutes. Add onion ... cheese and tomato. Add sour cream and picante sauce.

Cut jalapenos in half lengthwise ... cream cheese. Add fajita meat or shrimp if desired. ... toothpick. Broil in the oven or cook on the grill outside.

Cut cooked chicken into bite size pieces and combine with Ro-Tel, soup, water and seasoning. Simmer over very low heat. Cut up avocados ...

Mix all ingredients, except chips, together in a large bowl. Place half of chips in bottom of oblong baking dish and pour half of mixture ...



Slice pork across grain into ... pink, about 3 to 5 minutes. Serve with flour ... green onion, shredded lettuce, and salsa, if desired. Serves 4.

Beef flank steak cross cut ... salt and pepper to taste. Combine with cooked meat ... tortilla soft shells and CoJack cheese, shredded. Enjoy!

Cut beef into thin strips. ... and add oil to skillet and add crushed garlic ... vegetables and add (if desired) sour cream and additional toppings.

Combine 1 tablespoon oil, lime ... marinade. Add chicken to skillet; stir-fry until it begins ... chilies and marinade; cook 2 minutes. Stir in almonds. ... avocado. Makes 4-6 servings.

Slice pork across grain into ... for 15 minutes to 2 hours. Heat wok or ... pink about 5-8 minutes. Serve in heated flour tortillas, with options.

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