Results 11 - 20 of 31 for homemade fudge

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Put all ingredients in 2-quart kettle. Cook over low heat until rolling boil, stirring constantly. Time 1 minute once rolling boil. Remove ...

On high heat - bring to boil. Drop small amount of fudge in cold water. When it forms a hard ball, add: 1 tsp. vanilla

Mix sugar, cream and butter in large saucepan and heat. When mixture is beginning to get real thick, add marshmallow creme. When candy is ...

Mix sugar, cocoa, milk, and ... well. Pour into lightly buttered dish and let set. When fudge has reached full setting stage, slice and serve.

In heavy gauge saucepan, combine marshmallow cream, sugar, can milk, butter and salt. Bring to full rolling boil over moderate heat. Stir ...



In heavy saucepan stir together sugar, cocoa and cinnamon. Add cream and milk, mix well. Over medium heat, bring to boil stirring ...

Mix all ingredients. Cook over medium heat until ball stage (drop touch into glass of water, when it forms a ball it is finished cooking). ...

Bring the first 4 ingredients to a boil. Cook for 5 minutes. Add peanut butter and vanilla, then cook a littler longer. Pour into a bowl ...

Mix all ingredients. Bake in ... minutes. Ice with Fudge Frosting. Melt half of a ... milk over low heat. Beat in powdered sugar. Ice brownies.

Preheat oven to 350 degrees. In bowl, combine dry ingredients. Cut in Crisco until mixture looks like coarse cornmeal. Beat 2 eggs with 1 ...

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