Results 11 - 20 of 399 for half roast

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This sweetly glazed pork is ... over the entire roast. Place the roast on ... minutes, using about half the glaze. Remove the roast ... part of a buffet.

Toss all ingredients in a large food processor. Process until smooth. The dressing will be green. When smooth and with the processor still ...

Place the potatoes in the ... Crock-Pot. Place the roast on top of potatoes. Then ... stock and gravy mix accordingly to amount of gravy desired.

Include other vegetables or exclude ... of soup. Put roast, potatoes, and celery in ... the soup. Once roast has been added the soup is done!

Combine flour, 1 1/2 teaspoons ... medium-high heat. Add half of beef and brown on ... Season with salt/pepper to taste. Makes 6 to 8 servings.



Cook pasta in salted boiling water for about 10-12 minutes until al dente. Drain and run under cold water until cooled. Drain and put into ...

A low temperature of 250°F ... time give the roast a nice brown surface. Bacteria ... used cut in half lengthwise and with a small ... and completely firm 160-165°F.

Cut four slits in top of roast. Insert garlic halves. Place ... and split horizontally. Serve with crushed red peppers or peppers of your choice.

Preheat oven to 325 degrees. Place crown roast, rib ends down, on ... rest at room temperature for 15 to 20 minutes. Carve between ribs. Serves 6.

Cut garlic into slivers and ... vinegar and water. Roast lamb in preheated 350 degree ... wine; return just to boiling. Serve with roast lamb.

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