| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 799 for ground veal
Sauté onions in butter until ... cream, then add ground meats, onions, seasonings, and egg. ... a beaten egg before rolling. Makes 4 servings.
12. RUSSIAN GOLUBSKY
Bring a large kettle of ... stir in beef, veal, egg, rice, paprika and ... adding salt and pepper, as desired. Pour sauce over cabbage rolls.
Chop meat in food processor or grinder. Fry meat until well browned and drain. Wash and squeeze dry spinach thoroughly and chop very fine. ...
14. CHESTNUT SOUP
Boil chestnuts 10 minutes. Remove ... until tender in veal or chicken stock, then mash ... season with coriander, lemon juice, sherry and salt.
Preheat oven to 350°F. In a mixing bowl, combine eggs and tomato juice or sauce. Stir in all seasonings. Add meat and bread crumbs; mix ...
In a skillet, add oil ... aside. Combine pork, veal, and onion mixture in ... layer of the ground meat, then a layer of ... dish. About 6 servings.
(Makes about 72 squares. Serves 6) Combine all but flour. Add flour and blend well, kneading until smooth (about 3 minutes). You can add ...
18. MEAT CROQUETTES
Combine onion, nutmeg, and salt and pepper. Cook 1 tablespoon butter, 2 tablespoons flour, 1 cup broth in which meat is boiled (or milk or ...
Chop meat finely in a food processor or grinder. Fry in olive oil until well browned adding garlic half way through (don't let garlic ...
This was my grandmother's recipe, ... cup of the ground beef filling (drained). Fold over ... 1/2 pound ground veal, 3 cloves finely minced ... 6 cups of filling.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables