Saute' onions and garlic in ... all cheese and spinach. Add the sauteed mixture, stir together. Pour into pie shell. Bake at 325 degrees for 45 minutes. Serves 6.
If using frozen filo, defrost ... Thaw out frozen spinach. If using fresh, steam ... one would for pie crust. Brush top and edges ... necessary; never serve cold.
In a skillet, saute 1/4 ... squeezed and chopped spinach, 2 tablespoons olive oil, ... 9 1/2 inch pie tin. Sprinkle top with melted ... center comes out clean.