Heat oven to 275 degrees. ... oil. Mix with fruit juice. Mix 1 cup flour ... not remove paper. Wrap in foil. Store in cool ... three times before serving.
Ingredients: 15 (cinnamon .. dates .. eggs .. flour .. fruit .. juice ...)
Cream butter and sugar; beat ... blend in pecans, fruit and cherries. From in rolls, 1 1/2 inches in diameter. Wrap in plastic wrap and freeze. ... a long shelf life.
Soak raisins in bourbon for ... candied cherries and fruit cake mix. Fill Teflon cupcake ... minutes. When cool, wrap in Saran Wrap. Will keep this way for 6 months.
Flour may be mixed unbleached ... to 1" thickness; wrap in plastic wrap and refrigerate ... is chilling, make fruit filling. Mix thoroughly all ingredients ... or at room temperature.
At least one day before ... thoroughly. Stir in fruits and raisins until completely covered ... and cool completely. Wrap in handy wrap and aluminum ... on the pan size.