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Results 11 - 20 of 105 for fruit puree
First, cut the dragon fruits in half down vertically. Scoop ... This should make up to 12 snack size Posicles. Enjoy your delicious Popsicles.
12. BLUEBERRY CAKE
Preheat oven to 350°F. Have eggs at room temperature; separate eggs. Be sure there is no yolk (yellow) in the egg whites or they will not ...
Grind ice cubes in blender until fine. Add all other ingredients in order from list. Servings: 1.
14. FRUIT LEATHER
Sweeten pureed fruit to taste. Remember than flavor ... same way. These can be eaten as a snack or reconstituted for tomato sauce or instant soup.
Drain the fruit and reserve the liquid. Combine ... refrigerator. The leftover juices from the fruit are great to add to iced tea for a special flavor.
Select any pure fruit juice. Option 1: Add any ... distilled water. Store a weeks supply in the new screw top soft drink bottles and take to work.
17. FRUIT SORBET
Boil sugar and water for 5 minutes. Cool. Puree fruit in blender. Add lemon juice. ... (sugar and water) and fruit. Freeze in ice cream freezer.
Mix ingredients together. Cook, stirring ... is done, put layers together with Japanese Fruit Cake Filling, alternating light and dark layers.
19. FRUIT ICE CREAM
Combine eggs, cream, sugar and ... freezer. Add Eagle Brand milk; add fruit and stir well. Add half and half and stir. Freeze. Yield: 4 quarts.
In a blender, puree fruit which has been washed and ... fruit and tear off to eat. (I make a thick applesauce before pouring it on cookie sheet.)
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