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Results 11 - 20 of 21 for fresh fruit sponge cake
11. TRIFLE
Spread jam over cake. Break into small chunks ... with sherry. Spread fruit over cake. To make custard, ... almonds and grace cherries. Serves 8.
12. SHERRY TRIFLE
Line bottom of bowl with sponge cakes, wet sponge with sherry. ... sliced apple and fruit cocktail. Repeat with sponge, sherry, ... Before serving whip fresh cream and cover dessert. Add cake decorations to whipped cream.
13. TRIFLE
Line a crystal bowl with ... Add jam. Add fruit. Sprinkle almonds. Add custard. ... serving, pile whipped cream on top and garnish with fruit.
14. PICK ME UP CAKE
Leave cream to warm in ... gelatin then the fruit puree or jam. Allow to ... make syrup. Slice sponge cake horizontally into 4 to 5 ... mixture over it. Fresh, frozen or canned fruits ... it will fall apart.
15. TRIFLE
In a large, deep dish, put one layer of cake, in strips or whole, ... the pudding. Add fruit over cake and decoratively to ... May be used sooner.
(Apricots, bananas, nectarines, peaches, pears, ... If necessary, brush fruits with lemon juice to prevent browning. Place HALF the cake in a 2 to 2 ... occasionally. Spoon over cake.
Heat oven to 325 degrees. ... Invert pan until cake is cool. Remove cake. Slice ... pudding and sweetened fresh fruit or thawed frozen fruit. Ice with sweetened whipped cream.
18. TRIFLE
Break up cake. Layer cake, fruit, cake, etc. Cover about ... toasted almonds on top. Leave set at least 5 hours in refrigerator before serving.
19. HARDLY A TRIFLE
Slice cake across into 1 inch high ... your favorite canned fruit, then whipped cream. Try ... too bland), and thicken slightly more than usual.
20. ENGLISH TRIFLE
Cut sponge cake into cubes. Put in bottom ... cool. Use any fresh fruit. Prepare Danish dessert as ... over the trifle and sprinkle with almonds.
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