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fish turbot
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fish turbot
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11.
BAKED FISH IN WINE SAUCE
Put
fish
in shallow pan. Sprinkle with ... over
fish
. Sprinkle with paprika. Return to oven and bake at 375 degrees for 10 minutes. Serves 4-6.
Ingredients: 7 (cream .. mushrooms .. paprika .. salt ...)
12.
STIR-FRY FISH
Steam vegetables 10 minutes. Cut
fish
into 1" cubes, fry 10 ... vegetables are cooked but still crisp and
fish
is cooked but not falling apart.
Ingredients: 5 (oil .. onion .. rice-a-roni ...)
13.
CREOLE FISH ORLEANS
In large skillet melt butter; ... longer or until
fish
is done. Remove
fish
to ... discard. Spoon sauce around
fish
; sprinkle with parsley if desired.
Ingredients: 11 (celery .. garlic .. leaf .. mushrooms .. pieces ...)
14.
REDFISH IN CREOLE SAUCE
Make roux: Combine flour and ... very hot. Rinse
fish
fillets in cool water and ... minutes. Let stand 2 minutes. Serve on hot cooked rice. Serves 4.
Ingredients: 12 (flour .. liquid .. oil .. sauce ...)
15.
CHEESE BAKED FISH
Dry fillets and arrange in ... oven 20-25 minutes or until
fish
flakes. Sprinkle with 1/4 cup cheese and return to oven 5 minutes until it melts.
Ingredients: 4 (cheese .. cream .. soup .. turbot)
16.
CREOLE FISH ORLEANS
In large skillet, melt Promise; ... longer or until
fish
is done. Remove
fish
to ...
fish
; sprinkle with parsley if desired. Makes 4 servings.
Ingredients: 11 (celery .. garlic .. leaf .. mushrooms .. pieces ...)
17.
FISH FILLET WITH GREEK DRESSING
Combine all ingredients. Pour over fillets which have been placed in a shallow baking dish. Broil until browned (10 to 15 minutes).
Ingredients: 9 (basil .. lemon .. oil .. oregano .. sugar .. vinegar ...)
18.
POOR MAN'S CRAB CASSEROLE
In a medium mixing bowl ... ingredients. Place the
fish
fillets in an ungreased 8 ... 40 minutes or until
fish
flakes easily. Makes 4 servings.
Ingredients: 10 (clean .. juice .. parsley .. salt .. sauce ...)
19.
LEMON BUTTERED FISH
In large skillet, combine butter, ... bouillon dissolves. Add
fish
; cover and simmer 6 ... fork. Season with salt and pepper; garnish with paprika.
Ingredients: 8 (cube .. paprika ...)
20.
FILETS DE TURBOT OR SALMON
Pour wine in large frying ... thickness of salmon;
fish
is done when it becomes ... Spoon pan sauce over
fish
and serve. Makes about 4 servings.
Ingredients: 4 (fraiche ...)
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