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Results 11 - 20 of 25 for fat free milk casseroles
Preheat oven to 350°F. Combine all ingredients in a large bowl. Spoon into a 2-quart casserole dish. Cook for 45 minutes and serve.
12. SQUASH CASSEROLE
Cut squash into 1/4-inch pieces ... of cheese to thoroughly cover. Pour warm milk over mixture to moisten and bake at 350°F for 30 minutes.
Prepare stuffing according to directions ... Add soups and milk. Pour into a sprayed ... 325°F. Let stand 10 minutes before serving. Serves 6.
Place all ingredients except cheese in 1 1/2 qt. casserole and mix. Cover casserole and bake 25 minutes in a 350°F oven. Sprinkle ...
Cook noodles according to package directions, drain. In a large bowl, combine the remaining ingredients. Add noodles and toss to coat. ...
One hour before: In large ... cottage cheese mixture, milk, spinach, sugar, salt, pepper ... Sprinkle crumb topping over casserole. 6 main servings.
Cut scallops in half. Cut ... 1 1/2-inch). Drizzle fat-free butter in bottom of casserole ... of dish with milk. Cover fish with a ... fish may be used.
In a baking dish layer ... broccoli. Mix soup, milk, mayo, lemon juice. Spread ... stuffing. Bake for 30 minutes in a 350 degree oven. Serves 6.
Line bottom of square baking ... egg substitute and milk. Pour over casserole and ... away any excess fat. Shake dry then continue with recipe.
In a 1 quart casserole, combine milk and mayonnaise. Mix in remaining ingredients. Cover and bake at 350 degrees for 20 minutes.
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