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Results 11 - 20 of 34 for eggnog bread
11. EGGNOG BREAD
In a large mixing bowl ... Combine the egg, eggnog and oil; add to the ... 50 minutes if bread browns too quickly. Cool in ... consistency. Drizzle over bread.
12. EGGNOG BREAD
Beat eggs and add sugar, eggnog, butter, rum extract, vanilla, ... Pour into 1 large (or 2 small) loaf pan(s). Bake at 350 degrees for 45 minutes.
In a large bowl, put ... separate bowl, mix eggnog, egg and softened butter. ... greased loaf pan. Let stand 10 minutes and place onto rack. Cool.
14. EGGNOG BREAD
In a large mixing bowl, ... combine the egg, eggnog and oil. Add the wet ... 70 minutes. If bread is browning too fast, cover ... drizzle over the bread.
In large bowl combine dry ... separate bowl, mix eggnog and softened butter; add to ... loaf pan. Let stand 10 minutes and place onto rack; cool.
Spread 2 tablespoons butter in ... baking dishes. Place bread in large bowl. Pour milk ... whipped cream or creme fraiche if desired. 20 servings.
17. EGGNOG BREAD
In a large mixing bowl ... Combine the egg, eggnog and oil in small bowl. ... 50 minutes if bread browns too quickly. Cool in ... consistency. Drizzle over bread.
18. EGGNOG BREAD
In large mixing bowl stir ... Combine the egg, eggnog and oil. Add to the ... 50 minutes if bread browns too quickly. Cool in ... bread. Makes 1 loaf.
19. EGGNOG BREAD
Heat oven to 350 degrees. ... nutmeg. Combine egg, eggnog and oil; add to the ... 50 minutes if bread browns too quickly. Cool in ... 1 loaf (16 servings).
In large bowl stir together flour, sugar, baking powder, salt and nutmeg. Beat eggs lightly; blend in evaporated milk, oil, rum and ...
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