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Results 11 - 20 of 35 for dutch corn soup
Combine corn, soup and bouillon cubes in large ... beat with fork just enough to blend. Add to flour mixture and beat with spoon until smooth.
Add all ingredients except noodles. Bring to boil, then simmer until veggies are tender. Add noodles, return to boil, then simmer until ...
Combine all ingredients except eggs; cook until corn is tender. Add eggs and season, if needed. Makes 12 servings.
1. Using a large skillet cook the onions in half of the olive oil until nearly translucent. Add the garlic to the skillet and cook for 1 ...
Brown the ground beef in ... heat. Add tomato soup, milk, corn, 3 slices cheese, salt, ... golden brown. Serves 4 to 6 (depending on appetite).
It's the lemon peel and ... cream of mushroom soup and mix it well until ... else, except noodles, corn starch mixture, sour cream, thick ... of them. Enjoy! ' Weese
Add beef broth and soup into Crock-Pot, mix well. Place ... bowl mix together corn starch and milk until well ... mixture and then serve. Enjoy!
Preheat oven to 350°F. Cook ... with noodles, Drain corn and add. Add cream of mushroom soup, milk, Worcestershire sauce. Season ... for rice. . (Rollie)
Brown the hamburger in a ... Drain the noodles and add in the tomato soup, corn and hamburger. Stir it all up. Serve, topped with shredded cheese.
In a large pot or Dutch oven, sweat chopped onions and ... vegetables minus the corn. Let cook for about ... if desired. Enjoy! Serves 7 to 8.
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