Results 11 - 20 of 90 for curry chicken shrimp

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Melt butter, add crushed onion ... lemon juice and shrimp. Heat thoroughly. Makes 8 servings. Cooks Note: Chicken may he substituted for shrimp if preferred.

Put all ingredients for green curry paste into blender and process ... and pestle. Cut chicken into thin strips. Chop the ... it with boiled rice.

Chicken Curry is the most popular food ... shallots, pepper powder, shrimp paste, and curry powder. Stir ... bananas, nuts, chopped onions, etc.

Dice bacon and fry, not ... crab meat and shrimp and bacon; bring to a ... and simmer about 10 minutes after correcting seasonings, if necessary.

Combine first 5 ingredients. Form ... When golden, add shrimp. Set aside. Melt 2 ... on low, add curry powder, salt and pepper to ... 4 to 6 servings.



To prepare: 1. In 1/4 cup butter, cook shrimp over medium heat for 10 ... onion, peas, and curry powder. Cook 5 minutes, stirring ... until tender. Serves 12.

1. Melt shortening and cook ... flour mixed with curry salt and dry mustard. Cook ... gradually stir in chicken stock. Cook over low heat ... occasionally. 4. Add shrimp (well drained and patted dry) ... Serves 6 to 8.

Melt butter over low heat ... Saute onion and curry powder in melted butter. Blend ... constantly. Boil 1 minute. Add shrimp and lemon juice, heat.

Saute onions and garlic in ... Sprinkle with flour, curry powder, and ginger. Stir and ... minutes. Gradually add chicken stock, then cream. Cook and ... lemon juice and shrimp. Adjust seasonings. Serve over rice with condiments. Serves 4.

Saute the onion and garlic ... in the flour, curry powder, ginger and salt. Add the chicken broth and cream. Blend and ... occasionally. Add the shrimp and lemon juice, continue cooking ... (white & yolk separated)

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