Crab Stuffed Peppers - Recipes - Page 2

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Results 11 - 20 of 177 for crab stuffed peppers

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11. AVOCADOS STUFFED WITH CRAB MEAT

Remove any shell or cartilage from crab meat. Melt butter; blend in ... baking pan. Bake at 350°F for 20 to 25 minutes or until brown. Serves 6.

12. KIM'S BROILED LOBSTER WITH CRAB DIP STUFFING

The rest of this recipe ... crabmeat, mayonnaise, garlic, peppers, juice, cheeses, Old Bay ... approximately 15 minutes or until stuffing heats through.

13. CRAB AND BACON STUFFED TILAPIA (& CRAB CAKES)

Preheat oven to 400°F. In ... small pieces. Combine crab meat, tartar sauce (or mayonnaise), ... with salt and pepper, folding gently until mixed ... pan fry if desired).

14. STUFFED BLUE CRAB

Pick meat of blue crabs with the intent of keeping ... guests that they may get a bite of shell, but it is well worth it. Serve with lemon wedges.

15. THE BEST CRAB CASSEROLE!

We make this recipe on ... parsley, salt and pepper, and fold together. Divide ... at 350°F for 20 to 25 minutes. Garnish with olive slices. .

16. CRAB STUFFED MUSHROOMS

Rinse mushrooms, but do not ... Add salt and pepper to taste. Let cool. In ... mixture and the crab meat. Mix well. Melt the ... hot and golden brown.

17. CRAB MEAT-STUFFED MUSHROOMS

Preheat oven to 375 degrees. ... Drain and flake crab meat. Combine crab meat, 2 ... chives, lemon juice, pepper and 2 tablespoons butter in ... 15 minutes; serve hot.

18. BAKED STUFFED SHRIMP WITH CRAB

Finely diced onion, red pepper and green pepper. Saute in ... shrimp. Stuff with crab stuffing. Bake at 350 degrees ... brown; about 5 to 6 minutes.

19. FLOUNDER ROLL UPS STUFFED WITH CRAB MEAT

Wash and dry fish thoroughly. ... Remove cartilage from crab meat. In small bowl, mix ... Sprinkle with salt, pepper, paprika and lemon juice. ... Heat. Makes 6 servings.

20. BAKED SOLE STUFFED WITH CRAB

Combine bread crumbs, butter, celery, ... with salt and pepper. Melt butter in pan. ... minutes. Can be made ahead and refrigerated. Serves 6-8.

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