Crab Meat Mornay - Recipes - Page 2

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Results 11 - 12 of 12 for crab meat mornay

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11. CRAB MORNAY FOR TWO

Make thick white sauce of milk, flour and pepper. Into a greased baking dish put layer potato chips, crabmeat, sauce and cheese. Continue ...

12. CRAB MORNAY

Layer half of crab meat, half of sauce and ... NOTE: 2 (6 1/2 oz.) cans each crab meat or 12 ounces cooked langouste may be substituted for crab.

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