Results 11 - 20 of 59 for corn beef spread

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Mix all ingredients together in ... Use as sandwich spread on rye bread, or open ... appetizer. Serve with ice cold pickles onions as a garnish.

Mix together; spread on buns. Wrap in foil. Heat at 375 degrees for 15 minutes.

Use wiener buns. Fill with spread, wrap in foil. Put in oven 30 minutes.

Mix together. Chill overnight. Serve on party rye.

Cut up corn beef and green onions into small pieces. Combine all ingredients and mix thoroughly. Let set in refrigerator overnight.



Combine until smooth and spreadable.

Combine all ingredients, adding mayonnaise until of desired spreading consistency. Use as sandwich spread.

Mix and refrigerate overnight. Serve on rye bread. Keeps up to 6 weeks in refrigerator.

Mix all ingredients well.

Mix all ingredients. Shape into a ball. Roll in nuts. Serve with crackers.

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