Cool-Whip Mousse - Recipes - Page 2

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Results 11 - 20 of 580 for cool-whip mousse

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11. CHOCOLATE TRIFLE

Make brownies and mousse per box directions. After removing ... put 1/2 of Cool Whip on top, then 1/2 of ... days with Saran Wrap sealing the top.

12. DEATH BY CHOCOLATE

Bake mix using the package ... Let stand until cool. Cut into bars-squares. Prepare the mousse mix using the package directions. ... 8 to 12 hours.

13. DEATH BY CHOCOLATE

Prepare brownies according to instructions. Cool. Break into small pieces. Prepare mousse according to directions. Break up ... 1/2 cup Cool Whip. Repeat. Top with remaining candy bars. Chill.

14. DEATH BY CHOCOLATE

Bake brownies according to package directions, cool. Punch holes in brownies ... brownies; set aside. Whip up chocolate mousse according to package directions. Break ... Tbsp. leftover black coffee.

15. DEATH BY CHOCOLATE DESSERT

Bake brownies and let cool completely. Poke holes in brownies ... brownies (1/2 recipe), mousse, 1/2 Cool Whip, 4 Heath bars (crushed), ... put the layers together.

16. DIRT CAKE

Crush cookies - set aside. Prepare mousse mix by package directions. Combine softened cream cheese, thawed Cool Whip and prepared mousse mix. Use ... cup - 8 servings.

17. DIABETIC DELIGHT

Fix browning or cake mix ... box. Pour over cool cake mix. Then fix whip topping or mousse according to directions put on ... 30 minutes before serving.

18. CHOCOLATE LAYER DESSERT

Mix mousse or pudding according to directions. Cook brownies and cool. Pull brownies apart and ... that, then Cool Whip, and end with crushed ... Heath bars on top.

19. WHITE MOUSSE CAKE

In each case the directions ... Follow directions for mousse. Use for filling between ... creamy. Fold in Cool Whip. Use for frosting. Keep ... chocolate, chocolate with white.

20. DEATH BY CHOCOLATE

This is an impressive dessert for your guests!

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