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cod filet
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cod filet
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11.
GRILLED FILETED FISH
Prepare fish at least 4 hours prior to cooking. Sprinkle seasonings on fish, the pour dressing over fish. Let it marinate for at least 4 ...
Ingredients: 5 (fillets .. garlic .. person .. salt ...)
12.
TEMPURA COD
Stir egg, then add water, ... small lumps. Cut
filets
into 1-inch wide strips and ... ready). Serve with plum sauce and Chinese mustard for dipping.
Ingredients: 5 (egg .. filets .. flour ...)
13.
COD WITH SOUR CREAM SAUCE
Set oven to broil. Arrange fish in a buttered pan and brush with butter. Combine ingredients EXCEPT SOUR CREAM (that's added last). ...
Ingredients: 8 (cheese .. cream .. filets .. herbs .. salt ...)
14.
FISH WITH SHERRY ALMOND SAUCE
Saute
cod
in skillet or bake until ... sherry and lemon juice. Heat well, do not over cook. Pour mixture over fish, top with lemon wedge. Serve hot.
Ingredients: 7 (almonds .. juice .. liqueur .. oil .. wedge ...)
15.
SOPA DE BACALAO
Soak Bacalao overnight, change water once in the process. 1. Place to boil in a 6 quart Dutch oven with 1 1/2 to 2 quarts of water. When it ...
Ingredients: 9 (herbs .. rice .. sauce ...)
16.
FISH STEW
Place all ingredients in a large pot and bring to a boil. Cover, lower heat and simmer about 40 minutes or until vegetables are tender. ...
Ingredients: 11 (potatoes .. rings .. salt .. sauce .. slices ...)
17.
FISH CAKES
Mash crackers under crumbs. Mix with butter. Dip fillets in mix. Bake at 350 degrees for 1/2 hour.
Ingredients: 3 (crackers ...)
18.
COMPANY COD
Place fillets in 9 x 12 inch pan. Mix milk and sherry; pour over fish. Salt and pepper. Bake at 375 degrees for 6-7 minutes, to set. Remove ...
Ingredients: 6 (crumbs .. filets .. sherry ...)
19.
FRESH COD A LA PROTUGAISE
Place fish in a heavy saucepan and add: 1 brushed garlic clove 1/4 c. chopped parsley 1 sprig of thyme 3 peeled, seeded and chopped ...
Ingredients: 1
20.
TEMPURA COD
Stir egg, then add water, ... small lumps. Cut
filets
into 1 inch wide strips ... ready). Serve with plum sauce and Chinese mustard for dipping.
Ingredients: 5 (egg .. filets .. flour ...)
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