Results 11 - 19 of 19 for coconut bon bon candy

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Mix butter, sugar and milk. Add coconut, vanilla and nuts. Chill. ... toothpick in each ball, dip in chocolate. Drop on wax paper and let dry.

Mix all together and roll into small balls and chill. Melt 16 ounce semi-sweet chocolate chips with 1/4 pound paraffin. Dip balls into ...

Combine in large bowl nuts and coconut. Melt butter and pour ... wax paper until bon bons are set. If desired ... peanut butter. Makes 5 pounds.

Mix together coconut, syrup and cream. Roll in balls; dip in melted wafers.

Melt butter and mix together. Form ... balls and put in refrigerator. Mix in double boiler: Dip cool candy balls in chocolate mixture and cool.

Mix together and shape into ... boiling water. After candy balls have frozen for 1 ... into chocolate mixture holding with toothpick; let harden.

Bring corn syrup to a boil. Pour over dried coconut. Let it set for ... Cover with melted candy. Melt candy over a ... excess. Place on wax paper.

Mix all ingredients (except chips ... bark melted. Dip bon bons in chocolate, let dry on wax paper. Store candy in cool place in covered container.

Preheat oven 350 degrees. Toast coconut for 8 to 10 minutes. Mix all together and roll in granular sugar.

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