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clam boil
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clam boil
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11.
GALICIAN-STYLE LOBSTER SALAD
Bring the cooking liquid to a
boil
, cover, and simmer for ... the thickness of the fish). Flake and combine with the other ingredients. Serves 4.
Ingredients: 16 (juice .. leaves .. lemon .. lobsters .. oil .. onion ...)
12.
PAELLA CASSEROLE
In large skillet cook sausage ... shrimp. Thoroughly scrub
clams
. Place
clams
in a ... NOTE: When using Dutch oven reduce water to 3 1/2 cups.
Ingredients: 14 (peas .. rice .. salt .. shells .. shrimp ...)
13.
PAELLA FROM SPAIN
Saute onions and bell pepper ... Meanwhile, steam shrimp,
clams
, and lobster. Also make ... uncovered. Remove, garnish with lobster and
clams
.
Ingredients: 30 (breasts .. broth .. capers .. chorizos .. clams ...)
14.
SEAFOOD STUFFED MUSHROOMS
Remove stems from mushrooms and chop. Mix the stems with above ingredients and stuff the mixture into the mushroom caps. Bake in a lightly ...
Ingredients: 7 (celery .. mayonnaise .. mushrooms .. mussels .. onion ...)
15.
MANHATTAN CLAM CHOWDER
Saute bacon in large Dutch ... bone, water and
clam
juice. Cover and bring to
boil
, covered,
boil
15 minutes. ... simmer additional 10 minutes.
Ingredients: 15 (basil .. juice .. parsley .. pieces .. thyme ...)
16.
CLAM CHOWDER
Fry several pieces of bacon, ... potatoes. Add corn,
clams
and milk.* Let simmer to ... cup flour, mixing well, and add to soup to thicken it.
Ingredients: 7 (bacon .. corn .. milk ...)
17.
PAELLA CASSEROLE
In large skillet cook sausage, ... water, bring to
boil
. Stir in cooked sausage. ... 30 minutes. Scrub
clams
and mussels, place in pan ... if desired. Serves 8.
Ingredients: 14 (onion .. peas .. rice .. salt .. shrimp ...)
18.
PAELLA (SPANISH RICE DISH)
Brown chicken in oil; remove ... combine rice, water,
clams
with juice, sausage, pepper and ... cooking for 30 minutes more or until rice is done.
Ingredients: 12 (clams .. hearts .. oil .. onion .. rice .. sausage ...)
19.
EASY MANHATTAN CLAM CHOWDER
Fry bacon until crisp in ... water, vegetables, ketchup,
clams
, and seasonings. Cover and simmer 40 to 45 minutes or until vegetables are tender.
Ingredients: 12 (carrots .. celery .. juice .. ketchup .. onion ...)
20.
MANHATTAN CLAM CHOWDER
*Note: If you use canned
clams
, add these with liquid ... serve with crusty bread. Note: Flavor improves if chowder is made day before serving.
Ingredients: 13 (celery .. chunks .. clams* .. oil ...)
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DRESSING TORTILLA SOUP
EASY CHOCOLATE MOUSSE PIE
TABASCO TORTILLA ROLLS
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