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Results 11 - 20 of 234 for chutney no sugar
Preheat broiler. In saucepan, combine 1/2 cup mangoes, cherries, brown sugar, vinegar, mustard seeds and ... until chicken is no longer pink in center, turning ... chicken. Wonderful tropical taste!
Using a microplane or other ... Discard seeds. Combine sugar, vinegar, and crushed red ... oil. While the chutney is still hot, ladle into ... fourteen 1/4 pint jars.
Serve this chutney with roast turkey, pork roast ... calories; 2 g fat; 0 mg cholesterol; 23 mg sodium; 43 g carbohydrate; 2 g fiber; 1 g protein.
Prepare barbecue or preheat broiler. ... 2 tablespoons rhubarb chutney in ribbon over each chicken ... and serve. Combine sugar and vinegars in heavy medium ... a luncheon and cards.
Cook first 3 ingredients in ... if desired. Store chutney in refrigerator up to 3 ... with bacon, and serve with crackers. Yield 6 to 8 servings.
Prepare barbecue (high heat) or ... 2 tablespoons Rhubarb Chutney in ribbon over each chicken ... and serve. Combine sugar and vinegars in heavy medium ... markets and some supermarkets.
Shape softened cream cheese in ... Refrigerate. Combine cranberries, sugar and lemon juice in small ... crackers. May be served hot or cold with meat.
Combine all ingredients in a large saucepan and bring to a boil. Reduce heat and simmer 5 minutes until berries begin to burst; mix well. ...
Pierce squash several times, place ... Set aside. Combine sugar, raisins, cider and vinegar; ... warm with cranberry chutney. Makes 8 servings.
20. MANGO CHUTNEY
Wash and peel mangos, cutting flesh into strips. Peel garlic and ginger, pound or chop finely. Mix all solid ingredients. Boil vinegar, ...
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