| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 206 for chop mustard marinade
Mix all ingredients together and shake well. Great for subs, dressing for salads or soak your meats in overnight for grilling :~)
Great for shish kabobs, steaks, chicken, pork chops, vegetables - just about ... and add enough marinade to cover, about 3/4 to ... in a sealed container.
When using chili sauce as ... 1. Wipe pork chops with a clean kitchen towel. ... Mix ingredients for marinade. Pour over pork chops. ... for more even browning.
Rinse chicken and pat dry. ... garlic, pepper and mustard. Turn chicken in marinade to coat. Cover and refrigerate ... minutes. Makes 4 servings.
Put ingredients in a heavy ... basting with the marinade. Cook until well browned ... 45 minutes. Taste for seasoning. This sauce freezes well.
Mince parsley in food processor ... to mix. Transfer marinade to a 4 quart bowl ... horizontally and secure with a toothpick. Refrigerate. Makes 100.
17. SHISH KEBABS
1. Day before serving: trim ... pan. 2. Make marinade: combine all marinade ingredients; ... until lamb is cooked to your taste. Makes 16 servings.
18. SHISH KEBABS
1. Day before serving: Trim ... bowl. 2. Make Marinade: Combine all marinade ingredients; ... they are not packed tightly together on skewers.
Fajitas marinade is available in most supermarkets ... olive oil, vinegar, mustard and salt and pepper to ... cheese, then walnuts. Makes 2 servings.
1. Mix the marinade ingredients together in a bowl ... bouillon if needed and simmer until the soup is hot and the escarole cooked barely. 6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables