Results 11 - 20 of 63 for chocolate glaze for cheesecake

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Combine cookie crumbs, 1/4 cup ... Stir in melted chocolate and 1/3 cup sour cream. ... at 325 degrees for 1 hour. Turn oven off ... Spread warm chocolate glaze over cheese cake. Garnish with ... one 9 inch cheesecake. Select fresh mint or ... pull the leaves away.

12 servings. FOR CRUST: Preheat oven to 350 ... FOR FILLING: Melt chocolate in double boiler over simmering ... crust. Bake until cheesecake is firm around edges but ... refrigerate overnight. FOR GLAZE: Bring cream to simmer ... stores and some supermarkets.

1. Position a rack in ... will give the cheesecake an even, flat base, making ... the cream cheese for 30 seconds, or until creamy. ... fold in the chocolate chips. Scrape the batter into ... 5. Make the glaze: Place the chocolate chips ... slice. Yield 10-12 servings.

In small saucepan, over low heat, melt mini milk chocolate chips with whipping cream. Cook ... lightly touched. Cool and top with glaze. Serves 8.

Mix crust mixture together and ... springform pan. Cook for 5 minutes at 350 degrees. ... until cool. Prepare glaze. Make sure consistency can ... Serve with whipped cream.



Preheat oven to 350°F. Beat ... until set. Cool cheesecake. Make Glaze: In microwave, cook chocolate chips and heavy cream for 1 minute. Stir until thick. Pour over cheesecake.

To prepare the crust: Place ... 350 degree oven for about 7 to 10 minutes, ... nuts with the chocolate wafer crumbs; add the melted ... top of the cheesecake. Refrigerate, loosely covered, until ready to serve.

Heat oven to 325 degrees. ... in 1 cup chocolate chips. Pour into prepared crust. Bake at 325 degrees for 60 to 75 minutes or ... Drizzle over cooled cheesecake. Refrigerate several hours or ... of pan. 12 servings.

For Crust: Preheat oven to 425 ... For Filling: Melt chocolate until smooth. Cool to lukewarm. ... degrees. Bake until cheesecake is firm in center, about ... completely. Refrigerate overnight. Glaze: Bring cream to simmer ... and sides of cake.

Preheat oven to 350°F. With ... and top with glaze. Serve chilled. In small ... low heat, melt chocolate chips with whipping cream. Cook ... Immediately spread over pie.

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