Results 11 - 20 of 49 for chicken thighs an sausage

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Saute chicken and sausages over medium heat until well ... chicken and green pepper are tender, about 10 minutes. Serve with salad and crusty bread.

Combine flour, salt, pepper in a plastic bag. Add chicken one piece at a time. ... paper toweling. Add sausage and brown 10 minutes. Drain ... 10 to 15 minutes.

In a Dutch oven, heat ... not smoking. Add sausage; sauté 5 minutes until ... large bowl. Add chicken in batches to oil and ... remaining scallions and parsley.

In large frying pan, saute ... same pan, fry sausage until lightly browned and no ... same pan, cook chicken in drippings. Cook 30 minutes, ... hour. Makes 8 servings.

All vegetables should be chopped ... garlic and cook an additional 5 minutes. Add 1 ... well. Add the chicken (which has been cut in ... discard. Cut the sausage into 1/4 inch circles and ... for chicken and sausage.



Bake chicken thighs, remove meat from bones. Fry sausage and onion. Drain grease. Add ... package instructions. Top with Parmesan cheese (optional).

Mix above ingredients and make ... all meat except chicken. Add chicken 1 1/2 ... is sprinkled on steak when preparing with other ingredients.

Cut the sausage into slices. Put the oil ... minutes. Cut the chicken across the grain, into approximately ... topped with the sauce. Serves 4.

Rinse beans. Combine and add ... red pepper. Add sausage and chicken. Bring to boiling. Reduce ... mixture. Add parsley and remove bay leaves.

Make roux in a heavy ... add the smoked sausage, chicken, okra, onion, bell pepper, ... 3 to 3-1/2 hours. Serve over 3 cups of hot cooked rice.

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