Melt butter in saucepan. Add the onions and potatoes and stir until they are ... 5 minutes. Add carrots and parsnips and sweat for ... and sprig of parsley.
Melt butter in Dutch oven ... low heat. Add carrot and onions. Cover with circle ... 10 minutes. Add potatoes, bay leaf and chicken stock to cover. Simmer covered ... is preferred. Serves 8.