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chicken leg noodles
Results
11 - 20
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32
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chicken leg noodles
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11.
CHICKEN AND NOODLES
Boil
chicken
; debone and cut up into small chunks. Boil
noodles
until tender. Mix soup with ...
noodles
. Add salt to taste. Cook for 5 minutes.
Ingredients: 4 (breasts .. broth .. noodles .. soup)
12.
TURKEY CASSEROLE
Directions for corn bread may ... box. Boil egg
noodles
for 20 minutes then drain. Boil turkey
legs
for about 45 minutes or ... 30 minutes then serve.
Ingredients: 6 (bread .. legs .. milk .. noodles .. pimentos .. soup)
13.
CHICKEN "CHOP SUEY"
Boil
chicken
in 1 cup water for ... stirring together until mixed well. Serve on individual plates and top with crispy
noodles
. Makes 6 servings.
Ingredients: 14 (cabbage .. carrots .. catsup .. celery .. legs ...)
14.
QUICK CHICKEN STROGANOFF
Brown
chicken
lightly in butter; set to ... 30 minutes. Prepare
noodles
. Garnish
chicken
stroganoff mixture ... mushrooms, serve with hot
noodles
.
Ingredients: 10 (cream .. legs .. mushrooms .. noodles .. onion ...)
15.
MOM'S HOMEMADE CHICKEN SOUP
Boil
chicken
, celery, bay leaves and ... and add carrots,
noodles
, salt and pepper. Boil ... boiling. Let set 6 or 8 minutes. Yield: 6 servings.
Ingredients: 9 (leaves .. noodles .. salt ...)
16.
CHICKEN NOODLE CASSEROLE
Heat soup, milk and cheese. Boil
noodles
and drain. Mix soup with
noodles
, peas and
chicken
. Put in large casserole ... degree oven for 30 minutes.
Ingredients: 7 (milk .. noodles .. soup .. whiz ...)
17.
CHICKEN AND DUMPLINGS
Boil
chicken
, onions, salt and pepper ... pint water. Add to dumplings. Stir gently until well mixed. When thickened; add
chicken
to dumplings.
Ingredients: 6 (flour .. noodles .. onion .. quarters ...)
18.
CHICKEN NOODLE SOUP
Put the first eight ingredients ... 35 minutes. Remove
chicken
and cool. Uncover the kettle, ... are softened. Add
noodles
, cook about eight minutes. Add 1/4 teaspoon salt if desired.
Ingredients: 10 (broth .. carrots .. coarsely .. flakes .. noodles ...)
19.
CHICKEN SCARPARIELLA
Wash and dry
chicken
pieces. Add salt and pepper ... cheese. Serve over spaghetti or
noodles
and garnish with lemon wedge and mint leaves. Serves 4.
Ingredients: 13 (cheese .. cream .. noodles .. oil .. parsley .. rosemary ...)
20.
CHICKEN-N-DUMPLINGS
Place
chicken
, bouillon cubes, poultry seasoning, ... gets creamy. Stir gently, occasionally, keeping biscuits apart. Serve over
noodles
or rice.
Ingredients: 8 (biscuits .. cubes .. noodles ...)
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