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Results 11 - 20 of 42 for chicken fontina
1. Cut the egg pasta ... golden. Add the chicken, rosemary and cloves, sprinkle ... the Parmigiano and Fontina cheeses. 7. Spread 1/4 of ... work but worth it.
Dredge chicken in flour and saute in ... until sauce thickens. Pour over arranged chicken and mushrooms. Good with pasta as a side dish. Serves 4.
1. Heat oven to 350 ... skin from each chicken breast, using fingers to form ... with 1 slice Fontina and 4 sun-dried tomatoes each. ... Serve hot. Serves 4.
Skin, bone, and split chicken breasts. Pound thin. Put 1 slice prosciutto, 1 slice fontina cheese and half a sage ... blended. Spoon over chicken.
An impressive entree or side dish. Serves 6. Melt butter in a large skillet; add flour and cook briefly. Add cream and broth and cook until ...
Coat chicken with 3 tablespoons flour and ... Cover and simmer 5 minutes. Spoon cutlets and sauce onto large platter. Garnish with parsley springs.
Split breasts and trim away ... in skillet. Add chicken pieces. When browned on one ... and top with cheese. Bake 10 minutes in 375 degree oven.
18. CHICKEN NEW DEAL
In a medium sized skillet, heat oil. Dredge chicken breasts in flour. Place in ... roasted pepper and fontina cheese. Add the mushrooms and ... and pepper to taste.
Preheat oven to 350. Cut ... skillet, stir wine, chicken broth and brandy. Simmer until ... Bake at 350 for 15 minutes or until hot and bubbly.
Slice each chicken breast horizontally into 8 thin ... stock. Bake uncovered 10 minutes until cheese is melted and lightly browned. Serve at once.
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