Rub pan with garlic. Put ... 2-3 minutes. Add Kirsch, nutmeg and pepper and mix. Place over fondue flame. Stir fondue with your ... your house for fondue!
Rub fondue dish (or saucepan) with clove ... lemon juice. Add cheese and stir constantly over low ... separate dish, combine Kirsch and cornstarch. Stir until smooth. ... cheese does not separate.
Cheese grated coarsely; available at Bread ... boil. Add the Kirsch and bring the pan to ... the gently boiling fondue. With every cube, also stir the fondue briefly.
Set the earthenware pot in ... pot. Add Swiss cheese, stir continuously. Mix cornstarch ... tablespoons Kir (or Kirsch) needed to bind the ... piece into cheese mixture.
Toss cheese with flour in plastic bag. Rub fondue pot with sliced garlic. Pour ... pepper, nutmeg and Kirsch. When fondue bubbles, lower ... when saturated with cheese.
To make a fondue properly you must have a ... in the grated cheese, stirring until the cheese ... Blend cornflour with Kirsch and stir into mixture, stirring ... an Authentic Swiss Fondue.