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Results 11 - 20 of 21 for caramel covered apples
1. Heat 1 tablespoon of ... serving platter and cover loosely with foil. 2. Pour ... heat, carefully turning apples once to coat them. Continue ... serve in sauce boat.
Preheat oven to 350 degrees. ... butter and add apples. Cover and simmer for a few ... Tart should be served slightly warm; reheat if made ahead.
Note: 1 sprig ~= 1/4 ... the aromatics, pepper, apples, onion and lemon. Cut ... simmer in a covered stock pot for 2-6 hours. ... through. Serve and enjoy!
Put ribs/chicken in a large metal roasting pan. Cover with the Pepsi and cider ... sauce them first. Grill until the sauce is slightly charred.
In large bowl, combine potatoes, ... toss to coat apples. Simmer, covered, 10 to 15 minutes, ... mash apple mixture. Cover with plastic wrap and chill. ... Yiddish word for pancakes.
16. TORTE TATIN
In a small saucepan cook sugar and vinegar until a caramel color appears. Pour into a pie pan. Cover caramel with apples. Cover with pie crust ... warm. Makes 10 servings.
Beat the egg whites at ... spoon. Quarter the apples, core out the seeds, ... and the cinnamon. Cover the pan and set over ... is a light caramel brown, then remove from heat ... into the boiling liquid.
Prepare one 9-inch double crust ... in mixing bowl, apples, lemon juice, brown sugar, ... Pack down well. Cover with top crust. Seal and ... sides of pie shell.
19. CARAMEL SAUCE
Place UNOPENED can of condensed ... can is completely covered. Be sure can stays ... can completely (overnight). Cover sauce with chopped nuts and serve with sliced apples for dipping.
Put can of Eagle Brand ... in saucepan, unopened, cover with water. Bring to a ... can and spread caramel on plate or platter; cover with walnuts. Cut apples into slices and dip.
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