Crush cookies. Add butter and mix well. Spread in ... pudding (uncooked) with ice cream. Pour evenly over crust. ... Cool Whip. Sprinkle Brickle on top. Freeze. Keeps well. Can refreeze leftovers.
Ingredients: 6 (brickle .. cookies .. cream .. whip ...)
Crush cookies (filling too). Add melted butter and peanuts (if desired); mix ... pan. Freeze. Cut ice cream in layers and arrange layers ... 1 hour before serving.
Grease and lightly flour two 9-inch round cake pans. Cream butter and sugar together in large ... half of the brickle chips over the 2 pans. ... coffeecakes. Makes 2 cakes.
In a bowl, stir crackers and butter together and press into a ... thick. Add vanilla ice cream. Mix well and pour ... bars or butter brickle over Cool Whip. Return to ... 20 minutes before serving.
Crush cookies, including cream center into fine crumbs. Add butter. Combine thoroughly. Pat crust ... is firm. Spread ice cream over crust. Add peanuts, ... rich so serves many.