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Results 11 - 20 of 27 for brussel sprouts chicken broth
In 2 quart saucepan fitted ... to boil. Add Brussels sprouts; steam covered about 15 ... with plastic wrap, to serve cold later. Makes 8 servings.
Combine potatoes, brussels sprouts and broth in 2 quart microwave safe ... pepper, parsley and chives. Makes four servings (69 calories per serving).
About 35 minutes before serving. ... medium heat, het chicken broth to boiling; add half of Brussels sprouts. Heat to boiling again; ... cholesterol, 650 mg sodium.
In 2 quart saucepan fitted ... to boil. Add Brussels sprouts; steam covered, about 15 ... plastic wrap, to serve cold later. Makes 8 servings.
Wash sprouts, cut off stem ends, ... constantly. Gradually add broth and milk. Cook over medium ... pepper. Pour over Brussels Sprouts, tossing to coat.
Place Brussels sprouts and chicken broth in a saucepan; bring to ... mix well. Cook 1 minute or until thoroughly heated. Yield: 6 to 8 servings.
Preheat the oil in a ... using, then add broth. Bring to a boil, add the sprouts, a pinch of nutmeg ... cream in the soup before serving. Serves 4.
Heat oil in large skillet in medium heat. Add Brussels sprouts and carrots; sauté until sprouts ... Add raisins and chicken broth. Continue cooking, stirring occasionally, ... and pepper. Serve hot.
Sauté sprouts in butter in 12-inch skillet ... minute, stirring in broth. Reduce heat to medium ... sprouts are tender (5 to 7 minutes).
Heat the butter. Stir in ... Stir in the chicken broth with a wire whisk to ... for 5 minutes. Makes enough sauce for 20 ounces of vegetables.
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