Results 11 - 20 of 28 for broccoli mushroom chowder

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Clean and cut the broccoli into 1/2 inch pieces. Steam ... Clean and slice mushrooms. In a large pan ... seasonings. Heat through but do not boil.

Clean and cut fresh broccoli into 1/2 inch pieces. Steam ... 8 ounces of mushrooms. Melt 1 cup butter ... Heat through, but do not boil. Serves 8.

In saucepan, bring broth and broccoli to boiling. Reduce heat; cover, ... not brown. Add mushrooms. Blend in flour, salt ... Heat through. Serve hot.

Steam broccoli which has been cut into ... until boiling, stirring constantly. Add half and half, broccoli, mushrooms. Stir. Simmer for 2 hours.

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Select an item from the "Pasta" group, place in a large skillet with a cup of water. Select an item from each of the other three groups and ...

Cook first 7 ingredients until ... flour together. Add to chowder to thicken. Add cheese, stir to melt. Pepper to taste. Serve with cornbread.

In a skillet, cook and ... onion, garlic and mushrooms in butter until tender; set ... oven, cook the broccoli and carrots in chicken broth ... 16 servings (4 quarts).

In Dutch oven combine 3 cups of the water, the mushroom soup, ham or smoked picnic, undrained corn, broccoli, onion and carrot; mix ... melted. Makes 8 servings.

Cook broccoli and carrots until tender. In ... garlic, onion and mushrooms in butter, stirring occasionally for ... Serve immediately. Serves 6.

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