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bluefish
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11.
BLUEFISH ON THE GRILL
Wrap all ingredients in aluminum foil and place on the outdoor barbeque grill. Cook until the fish filets test done with a fork (about 10 ...
Ingredients: 7 (bacon .. filets .. juice ...)
12.
THE GOVERNOR OF NEW YORK'S BAKED LONG ISLAND BLUEFISH
Place all ingredients in electric ... thoroughly absorbed. Place
bluefish
fillet on sizzle platter, skin-side ... and can be used on all seafood.
Ingredients: 12 (crumbs .. drizzle .. fillets .. ground .. paprika ...)
13.
GRILLED BLUEFISH
Drop corn husks in boiling ... skin of the
bluefish
halves and lay, skin side ... tablespoons chopped parsley. Heat the sauce well but do not let boil.
Ingredients: 6 (chives .. corn .. paprika .. parsley .. salt ...)
14.
BAKED BLUEFISH
Clean the fish. Stuff and sew up. Place in dripping pan lifting from pan if possible, foiled lined. Sprinkle with salt and pepper. Brush ...
Ingredients: 10 (crumbs .. finely .. parsley .. salt ...)
15.
IMPERIAL BLUEFISH CASSEROLE
Broil
bluefish
fillets topping lightly with mayonnaise. ... dish. Bake in a preheated 350 degree oven for 30 minutes or until it bubbles slightly.
Ingredients: 9 (bread .. fillets .. juice .. mayonnaise .. mustard ...)
16.
BRAISED BLUEFISH WITH ORIENTAL FLAVORINGS
Or cod, haddock, pollock, etc. Cut the
bluefish
into 4 even pieces. Rub ... remaining half to top of fish. Bake for 20- 25 minutes at 350 degrees.
Ingredients: 10 (lemon .. oil .. sauce .. seeds ...)
17.
BAGGED, STUFFED 'N' BAKED BLUEFISH
1. Wipe off fish with damp cloth; set aside. 2. Shake flour into empty brown-in-bag; place in pan. 3. Sprinkle fish inside and out with ...
Ingredients: 11 (carrots .. flour .. onion .. paprika .. parsley ...)
18.
ANN'S BLUEFISH
Dry fillets. Mix all other ingredients and pour over fish in buttered casserole. Bake at 350 degrees for 20 minutes.
Ingredients: 5 (fillets .. juice .. mayonnaise .. yogurt ...)
19.
MEXICAN BLUEFISH
Sear
bluefish
fillets in a frying pan ... fish. Bake at 350 degrees for approximately 20 minutes. Length of time depends on thickness of fillet.
Ingredients: 5 (fillets .. hot .. lima ...)
20.
BAKED BLUEFISH HUNGARIAN
Preheat oven to 400 degrees. Peel and cut potatoes into 1/4 inch slices. Boil them in salted water for 5 minutes; drain and scatter over ...
Ingredients: 7 (fillets .. paprika .. potatoes .. strips .. tomatoes ...)
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