Results 11 - 20 of 44 for beef parsnips

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Dust beef cubes with flour, mustard and ... celery, carrots and parsnip into inch size pieces. Add ... of red pepper instead of wine and brandy.

Place corned beef in large pan with tight ... is cooked, add potatoes and onions and turnips. About 20 minutes before add carrots and cabbage.

Cut steak into 2-inch cubes, ... any fat. Combine beef with water and heat to ... cooker). Add parsley and heat through. Makes 6 meal-size servings.

Cut top layer of fat ... sauce on sliced beef. Horseradish Sauce: Melt butter, ... serves 8 well, sauce can be doubled, if desired. Very good.

Cover corned beef with cold water and heat ... scrape carrots and parsnips and split in half lengthwise. ... vegetables are tender. Add salt if needed.



Cut stew meat in chunks. ... Add onion and beef consomme. Heat to boiling and ... hour. Add carrots, parsnips and celery. Simmer for another ... Don't overcook. Serve hot.

Place all ingredients together in a large soup pot and cook until vegetables are tender. Serve.

Place corned beef in large pan with tight ... water. Add fresh water, enough to cover meat, and cook 30-40 minutes per pound until fork tender.

Place all of the above ... celery and parsley. Parsnip may be saved for soup ... package. Reheat soup and serve with plenty of cooked noodles.

In Dutch oven cover meat ... onion, celery, barley, parsnip, garlic, and parsley. Slow ... miniature bow noodles. (Take parsnip out when soup is done.)

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