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Results 11 - 20 of 27 for beans roux
11. BEAN SOUP
Cover beans with water and cook until ... tender. Make a roux of 3 tablespoons flour and ... of it to the pot of soup. Bring to a boil. Serve.
Heat milk or cream in ... make up a Roux, using butter and flour. ... to cooked yellow beans. Mix well and serve ... and used as a thickening.)
Parboil the picklemeat (you can ... taste of the beans. For about 10-15 minutes, ... flour. Make a roux until golden brown. Add all ... beans over the rice.
14. CAJUN RED BEANS
Soak beans overnight in cold water. Put ... and make a roux. Cook same to the ... a few of the beans in the blender and return them to the pot.
Slice the carrots and parsnips. ... strings from the beans, cut them into small ... tender. Make a roux of butter and the flour. ... minute quantity of garlic.
Saute ground meat in skillet, ... flour to make roux. Stir quickly and constantly ... tender. Add the beans, ground meat, and some ... rice or mashed potatoes.
Place beans in pot, cover with water, ... low heat, make roux with butter and flour. Cook ... stand for about 10 minutes. Serve over cooked rice.
Cut meat and carrots into ... hours or until beans are very tender. Remove bone. Prepare a roux from bacon grease and flour. ... Serve with crusty bread.
Mince garlic and onions, dice ... carrots and cannelloni beans and sauté for another 2 ... to create a roux. Use this roux to thicken the stew.
20. FRICASSE CHICKEN
Make a roux in a large (or two ... Serve with butter beans and rice. You can't do any better than rice, topped by gravy, topped by butter beans.
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